Snuff News

Monday, November 13, 2006

Gawith Hoggarth snuff

Gawith Hoggarth snuff is made from the same high quality leaf thats used to make pipe tobacco and cigarettes. The tobacco leaf is first blended to give the desired colour, then broken up and fed into a disintegrating machine, which reduced it to a coarse powder. A further process is then required to grind up the powder to give the finished texture and moisture. After a period of storage, essential oils and medications are added to flavour the snuff and then it is left to mature and to allow the flavourings to penetrate throughout the blend. Snuff is used in industries where dust or chemicals in the air make smoking dangerous, as an alternative to a cigarette or pipe. In today's society where more and more places are becoming non-smoking, snuff can be used to give the same stimulating effect. Snuff taking is the cleanest way to take tobacco; theres no cigarette ends, no ash, and no pipe dottles to dispose of and no smoke to annoy other people. As well as being a more sociably accepted way of taking tobacco, snuff is excellent for clearing the sinuses and releiving the tension of head colds.

Gawith Hoggarth snuff


Poschl snuff

Poschl snuff Tabak founded by Alois Poschl, a former snuff salesman, have been manufacturing and providing snuff for over 100 years.

Since 1902 when Poschl Tabak was founded in Landshut, Bavaria by the late Alois Poschl on December 24th, the company has seen growth of over 33 million tins of nasal snuff sold a year.

Poschl snuff

Wilsons of Sharrow snuff

Wilsons of Sharrow snuff are still in the happy position of being able to make snuff in the traditional way. It is made from carefully selected blends of choice tobaccos, often originating from Africa where the leaf is particularly suited. After a number of maturing processes the leaf is dried and ground, in the old days, by the power of the water wheel at Sharrow Mills, in oak mortars by iron pestles. Several stages of sieving follow to ensure the silky, even texture and, to recipes known only to two members of the Wilson family in each generation since 1737, natural oils such as Bergamotte, Attar of Roses, Jasmin and Sandalwood are added in precise measure to delight the nose. Finally the blended snuff is matured in wood to ensure permeation of the flavour and to allow the full development of the flavour and character.

Wilsons of Sharrow snuff

McChrystal's snuff

McChrystal's snuff recipe for this famous blend of tobacco and menthol oils is a closely-guarded secret, known only to handful of people in the last 70 years.

This product is sold in 3.5gram tins and is a great taste to starting Snuff Bigger tins will be available soon McChrystal's Snuff is one of the world's top brands, selling millions of tins and growing in popularity.

McChrystal's snuff


snuff sniffing

It has been suggested by The Economist magazine that the ban on smoking tobacco indoors in some areas, such as Britain and New York City, may lead to resurgence in the popularity of snuff as an alternative to tobacco smoking. Although the large-scale closure of British mines in the 1980s deprived the nasal tobacco industry of its major market since snuff became unfashionable (miners took snuff underground instead of smoking to avoid lethal explosions and fires), sales at Britain's largest snuff retailer have reportedly been rising at about 5% per year.

Also from this site there is links to health issues of snuff the smoke free tobacco and video links to show you the correct way of snuff sniffing

smoke free tobacco

Some modern smokeless tobacco brands, such as Kodiak, have an aggressive nicotine delivery. This is accomplished with a higher dose of nicotine than cigarettes, a high pH level (which helps nicotine enter the blood stream faster), and a high portion of smoke free tobacco

nasal tobacco

American snuff tobacco is much stronger, and is intended to be dipped. It comes in two varieties -- "sweet" and "salty". Until the early 20th century, snuff dipping was popular in the United States among rural people, who would often use sweet barkless twigs to apply it to their gums. Popular brands are Tube Rose and Navy.

The second, and more popular in North America, variety of snuff is moist snuff, or dipping tobacco. This practice is known as "dipping." In the Southern states, taking a "dip" of moist snuff is called "putting a rub in," or snuff sniffing the moist snuff in the mouth is known as a "rub." This is occasionally referred to as "snoose" in New England and the Midwest and is derived from the Scandinavian word for snuff, "snus". Like the word, the origins of moist snuff smokeless tobacco are Scandinavian, and the oldest American brands indicate that by their names. American Moist snuff is made from dark fire-cured tobacco that is ground, sweetened, and aged by the factory. Prominent North American brands are Copenhagen, Skoal, Timber Wolf, Chisholm, Grizzly, and Kodiak. American moist snuff
nasal tobacco tends to be dipped.

nasal snuff

nasal snuff has even been found to be beneficial in some cases of hay fever due to the fact that the snuff tobacco may prevent allergens from getting to the mucus membrane within the nose.

smokeless tobacco

Nasal snuff is a generic term for fine-ground smokeless tobacco products. Originally the term referred only to snuff tobacco, a fine tan dust popular mainly in the eighteenth century. This is often know as nasal tobacco or nasal snuff which is a smoke free tobacco a folk-etymology derivation of the scorching process used to dry the cured smoke free tobacco by the factory.